Expo 2030 Zones

Discover Suppliers by Expo Zone

Tailored solutions for every Expo 2030 venue — from pavilions and food courts to VIP areas and temporary kitchens.

Country and corporate pavilions hosting receptions, tastings and continuous service across six months.

Cafes, lounges and casual dining destinations spread across the Expo grounds.

High-throughput food courts serving thousands of visitors per hour during peak Expo days.

Discreet hospitality suites for diplomatic, royal and executive guests with white-glove service.

Conference halls, exhibition spaces and auditoriums requiring banquet-style catering at scale.

Modular kitchens, cold rooms and food-trucks deployed for the six-month Expo run.